Components Of Food -Multiple Choice Questions Quiz

Interactive MCQs on “Components Of Food”:

Solve the following 10 questions. Only one option is correct. Click on the “Submit” button when done. Click on the “embed” button to use this quiz on your website. Click on “WhatsApp” to share this quiz.

Question 1: Which of the following components of food is responsible for providing energy to our body?

(a) Proteins
(b) Vitamins
(c) Carbohydrates
(d) Minerals

Question 2: Which of the following components of food is required for the growth and repair of our body tissues?

(a) Proteins
(b) Fats
(c) Carbohydrates
(d) Fibre

Question 3: Which of the following components of food is responsible for regulating various body functions and maintaining a healthy immune system?

(a) Fats
(b) Vitamins
(c) Carbohydrates
(d) Fibre

Question 4: Which of the following components of food is responsible for keeping our digestive system healthy and preventing constipation?

(a) Proteins
(b) Fats
(c) Carbohydrates
(d) Fibre

Question 5: Which of the following components of food is required in small amounts but is essential for various body functions such as bone health and blood clotting?

(a) Fats
(b) Minerals
(c) Carbohydrates
(d) Fibre

Question 6: Which of the following components of food is important for maintaining healthy skin, hair, and nails?

(a) Fats
(b) Vitamins
(c) Carbohydrates
(d) Proteins

Question 7: Which of the following components of food helps in the absorption of fat-soluble vitamins and maintains healthy cell membranes?

(a) Fats
(b) Minerals
(c) Carbohydrates
(d) Proteins

Question 8: Which of the following components of food is required for the production of hormones and acts as a cushion for vital organs?

(a) Fats
(b) Vitamins
(c) Carbohydrates
(d) Proteins

Question 9: Which of the following components of food is important for maintaining healthy eyesight and preventing night blindness?

(a) Fats
(b) Minerals
(c) Carbohydrates
(d) Vitamins

Question 10: Which of the following components of food helps in the formation of strong bones and teeth?

(a) Fats
(b) Minerals
(c) Carbohydrates
(d) Proteins